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Dinner

Dinner

Starters

 

  • Greenland - BLUEBERRY

    cherry marinated REINDEER CARPACCIO with cepes pureé, crispy oyster mushroom & HAZELNUT, frozen FOIE GRAS & parmesan

    4.500 kr.

  • Japan - RICE

    mixed SUSHI platter, deepfried LOBSTERROLL tempura, SALMON, SOFTSHELL & TUNA

    3.200 kr.

  • Bora Bora - CARDAMOM

    creamy LOBSTER SOUP with SCALLOPS & chestnut paste, celery & apples

    2.900 kr.

  • Canada - CRANBERRY

    crisp GREEN SALAD with caramelized PISTACHIOS & fresh apples, apple vinegar snow & CRANBERRIES with lots of shredded cheese

    2.800 kr.

  • Iceland - RYE BREAD

    caraway cured SALMON TARTAR with homemade TARTAR SAUCE, pickled green apples, DILL & rye bread crumble

    3.200 kr.

  • France - TRUFFLES

    65°C egg in a crispy POTATO NEST with truffle purée & green ASPARAGUS, fried mushrooms & wild herb GRANOLA

    3.200 kr.

  • Iceland - HONEY

    glazed COD MEDALLION, pickled white cabbage & roasted CAULIFLOWER, creamy cod sauce & smoked cod roe

    3.200 kr.

MAIN COURSES

  • Iceland - ESTRAGON

    fried LAMB RIBEYE & mustard glazed LAMB PRESS, turnip & burned black garlic marinated RED ONION, pickled beech mushroom & ESTRAGON pesto

    5.900 kr.

  • Sweden - ASPARGUS

    deepfried PLAICE & birch marinated MAINE LOBSTER with noisette braised WHITE ASPARAGUS, pan fried green asparagus & lemon with HOLLANDAISE

    6.100 kr.

  • Ireland - BEER

    slowly cooked ARCTIC CHARR & fried icelandic GIANT SCALLOP, apple jam & smoked emulsion, beer glazed sunchokes, DILL vinaigrette & BEER foam

    5.300 kr.

  • Tokyo - MISO

    ovenbaked MISO COD with roasted shitake mushroom, crispy garlic & BOK CHOY, radish,

    4.900 kr.
5.500 kr.

  • Marocco - DATE

    roasted GREEN KALE & SUNCHOKE in ras al hanut with homemade harissa hummus & RAGU, baby bell pepper sunchoke chips & pomegranate

    4.900 kr.

  • Iceland - finest FISH

    straight from the sea, via our old friend the FISHERMAN - Please consult your waiter

    5.500 kr.
  • We recommend

    Fish Company - SUSHI FESTIVAL

    exquisite SUSHI PLATTER to share TEMPURA LOBSTER ROLL, SOFTSHELL CRAB, SALMON & TUNA along with sesame, CHILI, orange & truffle - 14 pieces per person - only served for 2 or more

DESSERTS

  • Madagascar - VANILLA

    hot CHOCOLATE FONDANT with caramel filling & saucy LEMON custard, hazelnut crystals & mom's ICE CREAM

    2.590 kr.

  • Italy - COFFEE BEAN

    our own TIRAMISU IN A JAR, coffee caramel & COFFEE ICE CREAM

    2.290 kr.

  • Iceland - STRAWBERRY

    refreshing SORREL sorbet with TOFFEE & crispy PRALINE, strawberry compote, buttermilk & white chocolate foam

    2.290 kr.

  • Canada - MAPLE SYRUP

    warm & caramelized APPLES with ALMOND butter, purring pumpkin seeds & cinnamon, apples leaves & OATMILK ice cream

    2.290 kr.

  • Iceland - CHEESE

    4 variations of ICELANDIC CHEESE from BÚÐARDALUR & SKAGAFJÖRÐUR with blueberry-thyme jam, heather HONEY & winter crisp

    2.590 kr.

Dear FISH COMPANY friends and family.

After heavy deliberation we are saddened to announce we will be CLOSING our restaurant for the time being.

This desicion is taken with a heavy heart but we are sure it is the right one given the circumstances. The HEALTH & WELL BEING of our customers, staff and indeed everyone is our main priority.

We will certainly OPEN AGAIN as soon as it is safe but in the meantime send our GRATITUDE & SUPPORT to our SUPERHEROES in the Healthcare sector. Please listen to them and take care of yourselves and your fellow man!

If there are any QUESTIONS or anything we can help you with, please don´t hesitate to contact us via E-MAIL, we will answer. We will all be here to welcome you when this pandemic passes.

With our SINCEREST regards,💕❤️🐟💕❤️
Team Fish Company