Sleighride around the World
Invite your taste buds on a wonderful Sleigh ride through a magical winter land.
Let our chefs and waiters take the reins while we search for the perfect seasonal flavor along with our little restaurant ELVES and TROLLS. The journey starts at the Fish Company in Reykjavík, Iceland
7-course festive tasting menu
ICELAND
smoked HADDOCK
rye bread, skyr
—
CANADA
glazed COD ‘medallion’
honey, white cabbage
—
ITALY
fresh BEEF TARTARE
almond, parmesan, black truffle
—
BRAZIL
slowly cooked OCEAN PERCH & SCALLOP ‘ceviche’
lime, red chili
—
FIJI
crispy DUCK BREAST & orange PORKBELLY
orange, pumpkin
—
SINGAPORE
chilled FISH COMPANY XMAS-SORBET
yuzu, star anis
—
MADAGASCAR
steaming CHOCOLATE ‘fondant’
vanilla, hazelnuts
( The sleigh sets off on the 14th of November )
11.400 kr.
( Only served for the whole table )
Jule Festival – Lunch Menu
The FISH COMPANY CHEFS are in a festive mood and have changed our FISH FESTIVAL into a JULE FESTIVAL.
As such they will prepare a new lunch menu for each day for those who would like to join them in the festivities.
3 course festive lunch menu
5.500 kr.