Gourmet cuisine at its finest, seasonally influenced with ingredients from land & sea that will tantalize your taste buds
charcoal-grilled MONKFISH with bronze cauliflower puree, ROMANESCO COUS COUS, chili sambal & sparkling CHAMPAGNE SAUCE
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sherry-marinated REINDEER CARPACCIO with cèpes purée, blueberry compote, HAZELNUT, flash-frozen FOIE GRAS & PARMIGIANO
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grilled BEEF TENDERLOIN & PORK BELLY, pommes anna with lightly smoked portobello, red wined onion & festive BÉARNAISE sauce
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icy X-MAS MALT & APPELSÍN with velvety CHOCOLATE-MALT
custard & APPELSÍN granita
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sparkling WHITE-CHOCOLATE CHRISTMAS TREE & REDCURRANTS with lemon, crispy meringue, frozen yoghurt-lemon SNOWFLAKES & pumpkin spice crumble
Invite your tastebuds on a magical journey through the winterwonderland and join us in the search for the taste of Christmas. Our Troll Chef‘s hold reins & your elf waiter will be your guide
Only served for the whole table.
8 or 14 piece selection of SUSHI, LOBSTER TEMPURA MAKI & SOFTSHELL CRAB, SALMON & TUNA, sesame, CHILI & TRUFFLE dressing
TÚNFISKUR & LAX, sesamfræ, eldpipar & trufflukrem